How to Properly Clean Your Stainless Steel Kitchen Hood
A kitchen hood is a necessary appliance in any restaurant. It helps to ventilate the area and remove any smoke or odors that may be present. Most kitchen hoods are made of stainless steel, which means they are susceptible to fingerprint smudges and grease splatters. To keep your range hood looking its best, it’s important to clean it on a regular basis. Here’s how:
One way to clean a kitchen hood is to fill your sink basin with hot water, dish soap, and baking soda. Soak the filter in the cleaning solution for 15 to 20 minutes. Use the same cleaning brush to start scrubbing away the now-loosened grease and grime. Continue scrubbing until the range hood grease filter is clean. If your hood has a glass canopy, be sure to use a non-abrasive cleaner to avoid scratching the surface.
Cleaning your kitchen hood regularly will keep it functioning properly and looking great for years to come. This simple cleaning method only takes a few minutes out of your day, but it will make a big difference in the long run.
A clean kitchen is a happy kitchen – and a safe one too! By taking the time to properly clean your range hood, you’ll extend its lifespan and keep your customers coming back for more. What are you waiting for? Get cleaned up and get back to cooking!